Governor Kay Ivey declared October 12 as Farmers’ Day in Alabama, honoring the vital contributions of the state’s farmers to the economy.
MONTGOMERY, Ala. — Governor Kay Ivey and Alabama Department of Agriculture & Industries Commissioner Rick Pate officially proclaimed October 12 as Farmers’ Day in Alabama during a ceremony at Sweet Creek Farm Market. The proclamation recognized the essential role Alabama’s farmers play in sustaining families and contributing $77.3 billion annually to the state’s economy.
Sweet Creek owner and Alabama Representative Reed Ingram, along with Blue Ribbon Dairy owner Michaela Sanders-Wilson, spoke at the event about the sacrifices farmers make to feed and clothe the world every day. Local farmers, elected officials, and community members attended the celebration to honor Alabama’s dedicated farming families.
“Alabama farmers are the backbone of our communities. They work tirelessly to put food on our tables, clothes on our backs and keep our rural economies strong,” said Commissioner Rick Pate. “Farmers’ Day and our Thank A Farmer initiative are about more than just recognition; they are about instilling a deeper appreciation for the farmers and ranchers whose hard work sustains us all.”
Governor Ivey’s proclamation served as a call for all Alabamians to pause and recognize the dedication, resilience, and sacrifices of the state’s farming families.
The event also highlighted ADAI’s Thank A Farmer initiative, launched in January 2025, which emphasizes the daily impact of farming on the lives of every Alabamian. “Farmers and rancher’s sacrifices do not always make the headlines, but it sits on every dinner table. Through inclement weather, disease outbreaks, endless hours and many times poor returns for their investments, they carry the burden of feeding our great nation. These efforts too often go unrecognized and undercompensated, which is why it’s our honor to advocate on their behalf,” the announcement said.
Alabama ranks among the top producers of freshwater fish, poultry, peanuts, and pecans, and also places in the top ten nationally for cotton production. Residents are encouraged to show appreciation by purchasing local meat, fruits, and vegetables.
For more information on the Thank A Farmer initiative, visit thankstofarmers.com.