CASPER, Wyo. — The Casper-Natrona County Health Department inspects restaurants, grocery stores, convenience stores, mobile food units, commissaries and food vending operations. Every facility has an unannounced inspection at least twice a year.
According to the department, “There are three types of violations: priority, priority foundation and core.”
While the department of health is looking for deficiencies, the organization’s main goal is to educate businesses, helping them understand unsafe practices and ways to correct them.
According to the program manager for Environmental Health in Natrona County, “There is no sliding scale or a pass or failing of a health inspection.” Every violation is either fixed immediately or within 10 days, meaning that a violation does not make the business unsafe.
If a reinspection is required, the issue might have been more severe or the facility required more time to fix it. They have 10 days to fix the issue, and according to the health department, most facilities can easily meet the requirement.
Any serious violations or notable quotes will be included in summary notes below, but the full report for each restaurant can be found at the department’s website, where it publishes all of its current information.
Sept. 15, 2025
St Anthonys Pre-School
Violations: 0
Re-inspection Required: No
Link to full report
La Barista #3
Violations: 4 (2 priority, 2 corrected during inspection)
Re-inspection Required: Yes
Link to full report
Comments: “The handwash sink is being used as a dump station.”
19th Hole Restaurant & Lounge
Violations: 0
Re-inspection Required: No
Link to full report
Big D #63
Violations: 1
Re-inspection Required: No
Link to full report
Comments: “Employees observed working in the food service area without proper hair restraints.”
Bright Minds Childcare and Learning Center
Violations: 3 (1 corrected during inspection)
Re-inspection Required: Yes
Link to full report
Comments: “Handsink in the kitchen is currently out of order.”
Paradise Valley Country Club
Violations: 0
Re-inspection Required: No
Link to full report
Bright Minds Infant Center
Violations: 0
Re-inspection Required: No
Link to full report
Sept. 16, 2025
Fuzzy’s Taco Shop
Violations: 2 (priority, corrected during inspection)
Re-inspection Required: No
Link to full report
Comments: “Ground beef was being held under 135 F in line hot holding unit.”
Subway Newport Ste
Violations: 3 (1 priority, 2 corrected during inspection)
Re-inspection Required: No
Link to full report
Comments: “No certified food protection manager on staff.”
Express Solutions
Violations: 9 (6 priority, 5 corrected during inspection)
Re-inspection Required: No
Link to full report
Comments: “Cheese and corn were not being reheated fast enough.”
CDC at Summit Elementary
Violations: 0
Re-inspection Required: No
Link to full report
Sept. 17, 2025
Loaf ’N Jug #105
Violations: 4
Re-inspection Required: No
Link to full report
Comments: “Front door seals and sweeps have gaps present.”
Taco Time
Violations: 4 (3 priority, 3 corrected during inspection)
Re-inspection Required: No
Link to full report
Comments: “Employees observed working in the food service area without proper hair restraints, i.e., a beard net.”
GRINGO
Violations: 7 (3 priority, 4 corrected during inspection)
Re-inspection Required: No
Link to full report
Comments: “No certified food protection manager on staff.”
Sept. 18, 2025
Sanfords Grub And Pub East
Violations: 14 (9 priority, 7 corrected during inspection)
Re-inspection Required: Yes
Link to full report
Comments: “Consumer advisories are not provided to public as required.”
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