Many nice things. Though omg the prices. 😅 These are just mine.

Also, that’s the most interesting translation of Brunost I’ve ever seen. Risgrøt on vafler. 🤔

They had quick and super quick risengrynsgrøt btw. So, one that takes a couple minutes and then one that takes a minute or two which was perfect for my impatient best friend – I once made it from scratch and watched an entire movie while stirring. 😅

We also spoke to Lars Nilsen from the SAI while there. Such a fascinating fellow!

https://www.reddit.com/gallery/1paakll

Posted by WanderinArcheologist

2 Comments

  1. Guess it was a typo since they also had risengrøt below. The kanelsnurrer and skoleboller look legit and homemade though! Nothing beats homemade skoleboller when they’re fresh