An alarming new study published in PLOS
    Water

    reveals that French drinking water is saturated with microplastics smaller
    than 20 micrometers (µm). These tiny particles — fine enough to infiltrate human
    blood and organs — fall below the threshold of the current detection methodology
    of European Directive
    2020/2184
    , representing a
    significant oversight in water safety regulations.

    The study — led by the Centre de Recherche sur la Biodiversité et
    l’Environnement
    and Géosciences environnement
    laboratory
    at Université de Toulouse — analyzed 10
    brands of bottled water and a sample of tap water in Toulouse, and detected
    concentrations of 19 to 1,154 microplastics per liter. 17 types of polymers were
    identified — the most common being polyethylene (PE), polypropylene
    (PP) and polyamide 6 (PA6) — suggesting their introduction
    throughout production and even during capture. Polyethylene terephthalate
    (PET), used for bottles, was present in only 7 out of 10 brands — and often
    in small proportions — showing that the bottles themselves are not a major source of
    contamination.

    The study reveals a staggering 98 percent of microplastics present in the
    city’s drinking water are too small to be detected by current water-safety
    protocols, which considerably underestimate their presence and their health
    risks.

    A silent health crisis

    While the Toulouse study focused on France, microplastic contamination is a
    worldwide issue: A 2023 study estimated 171 trillion microplastic
    particles

    are now floating in the world’s waterways, from oceanic gyres to freshwater
    lakes. They originate from the breakdown of a variety of sources — including
    larger plastic
    debris
    ,
    synthetic textile
    fibers

    and
    microbeads
    found in personal-care products — and are notoriously difficult to collect and
    remove from the
    environment
    .

    A 2019
    study

    conducted for the World Wildlife Fund by the University of Newcastle in
    Australia estimated the average human is consuming roughly 5 grams of
    plastic every week, which is approximately the equivalent of a credit card.
    While researchers continue to study their effects on human, animal and
    environmental health, microplastics can breach the body’s natural defenses,
    accumulate in vital organs; and potentially trigger inflammation, toxicity and
    chronic diseases.

    In response to the findings, Bluewater
    maker of water purifiers and filtration stations for home and business — is
    calling on governments, regulators and industries around the world to act
    decisively to protect public health. Bluewater founder and CEO Bengt
    Rittri
    warned that failure
    to address these shortcomings could lead to devastating long-term consequences
    for human health and environmental stability worldwide.

    “If efforts aimed at stopping minuscule microplastics polluting human
    intestines, blood and other organs are not fit for task, it raises urgent
    questions about regulatory standards and public health protections,” Rittri
    said. “This is an invisible crisis with very real consequences. Outdated
    detection standards in the EU and elsewhere are risking millions of lives. We
    cannot wait for further evidence of harm before acting. Studies show that only 9
    percent of all plastic is recycled; and microplastics are in our water, food,
    and the air. The time to act is now.”

    Bluewater’s call to action

    Bluewater is calling for immediate, sweeping reforms to combat microplastic contamination of the world’s drinking water:

    1. Update detection standards: The EU and authorities elsewhere must lower
      detection thresholds for microplastics to include particles smaller than 20
      µm and mandate comprehensive testing of water supplies.

    2. Adopt advanced filtration technologies: Proven filtration solutions
      capable of removing microplastics — like those developed by Bluewater —
      should become the industry standard for ensuring water safety in homes,
      workplaces and public spaces.

    3. Increase public awareness: Consumers have a right to know what is in
      their water. Governments and industries must prioritize transparency and
      educate the public about the risks and solutions.

    Bluewater calls on international regulators to follow suit and prioritize public
    health over convenience, lobbying for stricter standards and investment in
    innovative water treatment technologies.

    “Governments must recognize that clean, safe drinking water is not a luxury —
    it’s a basic human right,” Rittri added. “This is not just a French or EU issue
    — it’s a global call to action. If we don’t act now to safeguard the health of
    people and the planet, we risk turning our most vital resource into a health
    hazard.”

    Share.

    Comments are closed.