Hey everyone! I’m from Argentina and just noticed that Lidl is selling Schinken-Käse-Croissants this week. It immediately reminded me of something very typical back home called a “Mafalda”, basically a medialuna (sweet croissant, would be the closest description ) with ham and cheese. A classic café breakfast/snack in Argentina. 😄
Is this a common thing here too? I’ve been living in Germany for a while but never really saw croissants filled like this in bakeries, usually just plain, chocolate, or with cheese on top.
Thanks! 🇦🇷

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Posted by TheoryMedical2795

24 Comments

  1. cat_in_cardigan on

    I’d say it’s very common, they were even sold at the cafeteria in my middle school around 15 years ago. Also, normally Lidl (and also Aldi) has them every day, they are just discounted now. 

  2. Ham and Cheese Croissants are pretty commen and you can find them in any grocery store usally.

    But here the ham and cheese is usally rolled toghter with the dough and backed.

  3. Most supermarkets/discounters with baked goods stations have them.
    Lidl, Aldi, Kaufland, Netto, Penny, Tegut,… They’re a standard item here.
    Also eating croissants with toppings is a typical german thing as well.

  4. They are ok but it’s not quite the same as a Mafalda because the croissant is not as sweet as a medialuna. But you will find these Schinken-Käse-Croissant at several bakeries and supermarkets for sure. I like them but it’s not the same unfortunately.
    Abrazo!

  5. Yes, very common, but not *every* bakery has them. There are two bakeries in my part of town and one has them, one doesn’t. Aldi, Lidl, and Netto have them as well.

  6. Have you tried Laugencroissant/ Laugeneck, yet? I haven’t had them with cheese or anything, just plain so far, but they’re soo good imho and I wouldn’t be surprised if they match with ham& cheese really well

    ^(unless they’ve become very stale as it’s the case with anything else)

    Mafalda sounds really cute btw :))

  7. Are you sure, that the croissants with cheese on top you saw in bakeries were not filled with ham and cheese? I think that would be the more common thing – the cheese on top is for distinguishing from plain croissants.

  8. Have you tried some of the cheese covered croissant? Because usally they are filled with ham and cheese.

  9. They’re very common, actually 🙂 Lidl always has them, other supermarket and self-service bakery chains (Backwerk, Back Factory etc.) as well

  10. My favourite are from the Junge bakery, the ones from supermarkets are usually not that tasty

  11. They are! Maybe you’ve never noticed since here it is usually baked inside the croissant and you can’t really see from the outside (except cheese sprinkles) 😄