That’s called feltsalat(sometimes vårsalat) in norwegain. You get it in some bags of premixed salad that you get in most stores, especially bama mixes.
I have, however, never seen it sold on its own.
It does grow in the wild in norway from oslofjorden to the southern vestland, so foraging could be an option come spring.
BujoBujoBujo on
I buy feltsalt at my local multicultural grocer.
Smart_Perspective535 on
Looks like Oda sells [feldsalat](https://oda.com/no/products/26251-huseby-gaard-feldsalat-denmark/) on its own. Other than that, it’s usually in a mix with other small salad leaves like spinach, rocket/arugola, red beet etc. Look for “Babyleaf mix” or “Feldsalat mix”
Akeleie on
Feldsalat is usually a part of a mix, but I’ve bought it several times on its own too. Maybe ask in your local grocery stores if they can take it in, it’s usually possible.
Len512 on
On its own I’ve bought it at immigrant/asian shops and also Oda. Mixed with other similar salad leaves at any supermarket (sold as feldsalat mix).
SentientSquirrel on
It’s called [feldsalat](https://www.bama.no/ravarer/salater/feldsalat/) in Norwegian. I’ve bought it in my local Coop Extra before, but they don’t seem to have it at all times. I think it is more commonly available in spring.
If you have a so-called “immigrant shop”/”international food store” near you, check there. Meny might also be an option.
yellowjesusrising on
It’s called feldsalat, and it comes in a bag mixed with babyleaf. I have often bought it alone in its own bag, but seems to be seasonal option, and hard to find in the winter half.
teytra on
We buy it (Feldsalat and Feldsalat mix) regularly at Rema 1000 (at least at St. Hanshaugen senter).
10 Comments
Is this babyleaf? If so, yes.
https://no.wikipedia.org/wiki/V%C3%A5rsalat
That’s called feltsalat(sometimes vårsalat) in norwegain. You get it in some bags of premixed salad that you get in most stores, especially bama mixes.
I have, however, never seen it sold on its own.
It does grow in the wild in norway from oslofjorden to the southern vestland, so foraging could be an option come spring.
I buy feltsalt at my local multicultural grocer.
Looks like Oda sells [feldsalat](https://oda.com/no/products/26251-huseby-gaard-feldsalat-denmark/) on its own. Other than that, it’s usually in a mix with other small salad leaves like spinach, rocket/arugola, red beet etc. Look for “Babyleaf mix” or “Feldsalat mix”
Feldsalat is usually a part of a mix, but I’ve bought it several times on its own too. Maybe ask in your local grocery stores if they can take it in, it’s usually possible.
On its own I’ve bought it at immigrant/asian shops and also Oda. Mixed with other similar salad leaves at any supermarket (sold as feldsalat mix).
It’s called [feldsalat](https://www.bama.no/ravarer/salater/feldsalat/) in Norwegian. I’ve bought it in my local Coop Extra before, but they don’t seem to have it at all times. I think it is more commonly available in spring.
If you have a so-called “immigrant shop”/”international food store” near you, check there. Meny might also be an option.
It’s called feldsalat, and it comes in a bag mixed with babyleaf. I have often bought it alone in its own bag, but seems to be seasonal option, and hard to find in the winter half.
We buy it (Feldsalat and Feldsalat mix) regularly at Rema 1000 (at least at St. Hanshaugen senter).